• .75 oz. lemon
• .25 oz. simple
• 1 oz. grapefruit
• .25 oz. green Chartreuse
• 1.5 oz. Plymouth
• tools: shaker, strainer, channel knife
• glass: cocktail
• garnish: grapefruit twist

Combine all ingredients and shake. Strain into a chilled cocktail glass. Cut a grapefruit twist over the drink to express oils. Curl the twist and garnish.

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